Is it Green? – A Shopper’s Guide to Buying Eco-Friendly Products
Even with the economy cooling, “Green” products remain — well — if not hot, still very warm.
In a report released in February ’09, market research firm Mintel predicts 19% growth for eco-friendly products through 2013, even though the current economic downturn is expected to negatively impact sales through this year.
But “Green” can mean a lot of different things to different people. And that produces some understandable confusion for consumers as to what is truly “Green” and what is instead “Greenwashed”.
[Greenwashing is when companies over-hype the positive environmental impact of their products or policies. Tsk-tsk.]
Each and every day we review green deals and giveaways before posting them online to ensure the products being promoted are indeed eco-friendly. Some are easy to assess, like a sweepstakes for a Prius. But many times, the green aspect of a product is not as clear-cut as it is for a hybrid car.
To help us determine what’s green and what’s not, we looked to criteria established by trusted non-profits, such as Green America, the Natural Resources Defense Council and Consumer Reports, and compiled the following rules-of-thumb:
1) Above all, use common sense. Ask yourself …
Is the product friendly to the planet?
Does it help save energy on the road and at home; conserve water; support organic and sustainable farming?
Is it nontoxic, recycled, cruelty-free and/or fair-trade?
2) Look for Certifications/Associations
Is the product certified or does the manufacturer have a membership association? Here is just a small sample of the many, many green certifications and associations out there. Consumer Reports “Greener Choices” website has a terrific Eco-label section which can help you sift through the meaning and relative significance of various labels.
Household Products — Green Seal; Certified Biodegradable
Cosmetics — Leaping Bunny; Campaign for Safe Cosmetics Signatory
If a company or product doesn’t have certification/membership affiliations, is there some way for consumers to evaluate their green claim? For example, products that claim to be natural should include a complete ingredient list.
4) Is the Product Fair Trade Certified?
Fair trade certification ensures not only that the producer of a good is paid a fair price but also that social and environmental standards are met during production of that good. Many companies may claim their products are fair trade, but you should double check to see whether the product has actual certification from a fair trade labeling organization. In the U.S., that organization is TransFair USA (though at this time, they only certify agricultural products, like coffee and tea.)
5) Is the Product Vegan or Vegetarian?
According to a report by U.N. climate experts, animal production is responsible for 18 per cent of all greenhouse emissions, most of it emitted in the form of methane from belching cattle. Yes, that’s right — gassy cows. So shifting your purchases to vegetarian or vegan products — not only food, but items such as shoes and beauty products — can mean fewer burping Bessies and less harm to the environment.
Shoppers looking to go green are welcome to use these rules of thumb as a starting point when trying to evaluate the “greenness” of product. But in order to become true green consumers, there is no substitute for first-hand knowledge. We highly encourage shoppers to become as educated as possible on what is and isn’t considered green these days, and how they can evaluate green claims. Be forewarned — trying to decipher what’s green is not a perfect science, but the non-profits mentioned above are excellent places to start your coursework. Good luck!
Ecobunga! (http://www.ecobunga.com) lists hundreds of deals and giveaways for eco-friendly products — everything from coupons on organic foods to sweepstakes for hybrid cars. They review every promotion before publishing it online to ensure that is indeed a bonafide green deal. Ecobunga! is pleased to have recently received the Green America Seal of Approval for socially and environmentally responsible businesses.
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Antarctic Peninsula Climate – A Change in Krill Ecosystem
Antarctic Peninsula has been experiencing warming trends for over 40 years with an increase of 2-3 C, thus correlating with lower sea ice conditions in the Amundsen Sea and Bellinghausen Sea. Warming temperatures around the Antarctic Peninsula is changing the dynamics of the ecosystem. The rise in atmospheric temperature is causing increasing in melting of freshwater glaciers and ice shelves. Fresh water emerging into the sea counteracts the salinity within a regional area. Changes identified are;
• Decrease in sea water salinity up to 60 miles offshore
• Lower sea ice
• Decreased krill population
• Increased salp (open ocean tunicate that is reminiscent of a jelly-fish) population
• Increase in cryptophytes (single cell phytoplankton algae)
• Decrease in diatom phytoplankton
• Increase in carbon sequestering in deep ocean sinks
• Decrease in carbon availability in the food chain
The Antarctic Krill (Euphausia superba), a small shrimp like crustacean is the most important zooplankton species associated with the sea ice and plays a crucial role in the Antarctic food web. On a regional basis the amount of krill appear to be declining in the southern ocean. There are definitely lower trends in krill population during lower sea ice years around Antarctica. Part of the rational for the population decline is that ice algae rely on the sea ice for protection and growth. The krill need the sea ice in order to feed on the algae and phytoplankton.
Krill occur in groups or large swarms. They are less than 3 inches in size and feed primarily on phytoplankton and sea ice algae. Krill filter diatom phytoplankton out of the water column and scrape algae from the sea ice. Apart from frequenting the sea ice to feed, krill in particular juveniles, seek protection from predators in the many nooks and crannies formed by the deformed sea ice floes. Krill is the staple food of many fish, birds and mammals in the Southern Ocean. The biomass of Antarctic krill is considered to be larger than that of the earth’s human population.
Sea- ice algae utilizes atmospheric carbon dioxide for its energy source, the same as plants do on land. Krill diet of the sea-ice algae and phytoplankton is essential for converting the carbon for use in higher animals such as fish, birds, and whales. This carbon conversion is a very critical role in predatory nutrition. Additionally krill do eliminate some of the silica from the diatom shells and carbon in sticky balls that sinks nearly two miles into the deep ocean. These cold, deep waters are able to contain carbon dioxide and prevent the gas from rising to the surface, thus immobilizing carbon that is not passed into the food chain.
In recent years there have been increases in algae phytoplankton called cryptophytes. Mark Moline, California Polytechnic State University, states that the cryptophyte population correlates with warmer temperatures and lower salinity waters that are produced by the melting of the freshwater glacier. Cryptophytes measure around 2 mm, while other plankton in the Antarctic waters are much larger and measure 15 to 270 mm. Along with the increase in cryptophyte population an increase in salp, a pelagic tunicate, population has also occurred. There are differences between salps and krill. Salps feeding efficiency is capable of grazing on smaller food sources less than 4mm, whereas, the Antarctic Krill efficiency declines on any food less than 20 mm. The salps compete with krill for the phytoplankton and thus decrease the krill population. Additionally the salps feed on krill larvae, which also cause a decline in krill numbers.
The warming trend in the Antarctic Peninsula is showing a pattern of increasing cryptophytes over other phytoplankton and the increase in the salp. This influence is due to the low sea ice and the lowering of the salinity in the seawater. Salps and cryptophytes do better in the lower salinity, while the krill and other plankton are unable to tolerate the increased freshwater regime from the glacier ice melts. This selectivity gives preference to the salps as the dominant species while decreasing krill abundance. During lower sea ice seasons the density of krill declines while the salp population increases.
Carbon sequestering into the deep ocean from the algae and phytoplankton occur by both the salp and krill. Both species eliminate the atmospheric carbon received from the primary producing algae by producing fecal pellets by the salps and sticky balls by the krill, thereby, reducing the amount of carbon dioxide in the atmosphere. The salps though sequester more carbon into the cold deep ocean than the krill. However, the krill provides the most efficient pathway for carbon transfer up into the food chain. The cryptophyte dominated waters are less efficient in the food chain due to increased feeding by salps and the difficulty of the krill to utilize the cryptophytes as a food source. Migration patterns by penguins are changing, in part due to the changing krill population. Krill is a mainstay diet for penguins, and if the krill population changes, many other ecological changes occur with it.
Steve Bynum has worked at Palmer Station along the Antarctic Peninsula. He not only enjoyed the ecosystem along the Bellinghausen Sea but he has also witnessed the changing climate conditions.
Little thought may be given to the energy consumption of computers, but as more and more computers are purchased each year, it is not just the number of computers that forces increased energy consumption but the way in which computers are being used that adds to the building energy burden. Research has shown that most computer desktops are not being used a great deal of the time they are running and are left on for long periods of time. As with other forms of energy consumption, electricity is wasted when it is not being used and this burns fossil fuels that emit carbon dioxide into the air and cause smog, acid rain and other detrimental environmental side effects.
The typical desktop computer consists of a system unit which houses the central processing unit (CPU), a monitor and a printer. The CPU may require 100 watts of electrical power; the monitor, which may be 15 to 17 inches, may require another 50-100 watts; a laser printer can use as much as 100 watts or more while ink printers use as little as 12 watts while printing. The cost for operating a 200 watt system all day and night, everyday, would be $125 annually, while the cost of operation for normal business hours of 40 hours per week would range around $30 annually. Considering the tremendous benefits derived from using computers, this figure may not appear extensive, but when multiplied by the many computers used on a daily basis in this country, the total grows phenomenally.
There are many ways to reduce personal computer energy consumption. Computers, printers and monitors can be turned off when not in use. Many years ago, it was considered harmful to the computer if it were turned on and off periodically during the course of a day. However, the internal circuitry of personal computers is designed to be protected from power damages that might result from on and off switching. Doing so will not substantially affect the computer’s useful life.
The use of screen savers wastes energy and should not be used. They go back to the days when, if not used, images would be ingrained on screens if they remained on too long, but updates in technology have long made the use of screen savers unnecessary.
The United States Environmental Protection Agency has also developed technology for computers and monitors that can be programmed to automatically power down to a lower power state when not in use. This “sleep mode” can reduce energy consumption by 60% to 70% and these “Energy Star” computers serve to gain efficiency without any loss in computing performance.
Green computing extends beyond the personal computer to the use of related devices and materials. For example, paper waste can be reduced by printing as little as possible and only when necessary, recycling waster paper, using electronic mail instead of faxing to eliminate the need to produce a hard copy, and trying to print on both sides of the page when possible. In addition, printer and toner cartridges can be recycled. Although this is a practice that has been discouraged in the past by printer and toner cartridge manufacturers, such recycled cartridges save resources and reduce pollution and solid waste. Disposing of electronics as well can be done through recycling agencies to reduce waste and provide for recycling of functional equipment.
Finally, green computing also means not buying new equipment unless there is a real need for it. Close investigations can be made regarding upgrading hardware or software before purchasing a new computer. However, if the determination is made that a new computer system should be purchased, there are “Energy Star” computers, monitors and printers on the market. In addition, ink jet printers use 80% to 90% less energy than laser printers and soon, even “Green Computers” will reach the marketplace for sale.
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Solar energy is more prevalent today than ever before. Worldwide, investors put more than US$1.66 billion into the solar market in 2010, with the United.
Last week, we introduced you to the Resource Matrix, which is everywhere, it is all around us. It is the world that has been pulled over your eyes to blind you from the truth.
We showed you how economics leads to people maximizing their benefits in “win-lose” propositions: you want diamonds and gold for nothing and they want to give you useless junk for a king’s ransom. And how we’ve been hypnotized in believing what they want is also what we want.
But the scales have been falling from our eyes, we’re beginning to see the truth, and the power has been shifting away from the “I want your goodies for nothing” crowd:
Do-gooders have increased our awareness and worked to change deals from “win-lose” to “win-win”
There is no “free lunch:” finite energy resources will run out; actions have consequences, and the consequences of our actions are already visible, rather scary, and quite irreversible; and that the “I want your goodies for nothing” crowd hasn’t been telling the truth
We now realize we’re all in this together: we have greater awareness of our actions and the desire to change, and have ways to change.
Hallelujah and Praise the Collective!
Today, we introduce the resource called water, its parallels with fossil fuels, and its role in global warming.
None of this is to dismiss or diminish the contribution of fossil fuels in global warming. Hey, just like the Special Olympics, if you participate, you get a medal. We just think that gold-medal winner Fossil Fuels has stolen the spotlight, letting silver-medalist Water Use keep us hypnotized in believing that water is a free lunch, and that nature will clear up polluted waters while getting away with breaking the rules.
Water, water, everywhere,
not a drop to drink.
According to our friends at How Stuff Works, who I wrote about sarcastically for their oxymoronic clean coal article in discussing how true public relations stuff really works, gives us this data:
98% of the planet’s water is in the oceans. It’s salt water – we can’t drink it or irrigate our crops with it.
2% is usable. Of that 2%:
80% is locked up in polar ice caps and glaciers
18% is underground in aquifers and wells
1.8% is in lakes and rivers
0.2% is elsewhere: either floating in the air as clouds and water vapor, locked up in plants and animals (and your body), and in foods and beverages.
Okay, so 20% of the usable water (only 0.4% of all water on Earth) is accessible, right?
Well . . . no. Many of the aquifers, wells, lakes, and rivers have been sucked dry like a once-juicy fly carcass in a spider’s web. (The 18% and 1.8% you see above is like the money in the Social Security Fund: there actually is nothing there.)
And many of those water sources that do still have a drop to drink are worse than the ocean’s salt water. Drink salt water and you’ll need to yawn into a bucket. Drink this water and you’ll kick the bucket.
And I know you aren’t asking this burning question:
“So . . . global warming to release fresh water from ice caps and glaciers is a good thing, no?”
Percentage this, percentage that.
Talk my language, will you?
I know I’m pulling the disgusting old government trick: drowning you in an ocean of water statistics.
So let’s make it plain and simple:
You bring in $10,000 a month. You’re also living high on the hog and doing your personal best to outshine every bling-bling Hip Hopster Musical Artist in materially conspicuous consumption:
$9800 goes to the McMansion mortgage and gold-plated Rolls Royce lease
$160.00 goes to investments in clothing and accessories
$0.40 has been lost in the sofa cushions
$39.60 a month is for everything else: food, phone and electric bills, income taxes, and all the other non-essentials: Don’t spend it all in one place!
Aquifers and wells and lakes and rivers:
Dry or polluted, oh my!
Fred Pearce, author of When the Rivers Run Dry, helps us quickly understand it:
We can all save water in the home. But as laudable as it is to take a shower rather than a bath and turn off the faucet while brushing our teeth, we shouldn’t get hold of the idea that regular domestic water use is what is really emptying the world’s rivers. Manufacturing goods … consumes a certain amount, but that’s not the real story either. It is only when we add in the water needed to grow what we eat and drink that the numbers really begin to soar. (emphasis mine.) (Fred Pearce, When the Rivers Run Dry, Boston: Beacon Press, 2006. p 3)
Here are a few numbers he gives:
to grow a pound of rice: 250 to 650 gallons of water
to grow a pound of wheat: 130 gallons
to produce a quart of milk: 500 to 1000 gallons
to produce a pound of cheese: 650 gallons
to produce a 1/4 pound of burger: 3000 gallons
He kindly puts water use into perspective in annual terms:
1 ton (265 gallons) for drinking
50 to 100 tons (13,250 to 26,500 gallons) around the house
1500 to 2000 tons (397,500 to 530,000 gallons) for food and clothing
—————————————–
sidebar: How Many Gallons to Produce One Pound of Beef?
Lies, damned lies, and statistics
US Beef industry’s Cattlemen’s Association: 441 gallons
Fred Pearce: 12,000 gallons
Water Footprint Network: 1854 gallons (calculations: 15500 litres of water per kg; 4079 gallons per kg; 1854 gallons per pound)
In an industrial beef production system, it takes an average three years before the animal is slaughtered to produce about 200 kg of boneless beef.
The animal consumes nearly 1300 kg of grains (wheat, oats, barley, corn, dry peas, soybean meal and other small grains), 7200 kg of roughages (pasture, dry hay, silage and other roughages), 24 cubic meter of water for drinking and 7 cubic meter of water for servicing.
This means that to produce one kilogram of boneless beef, we use about 6.5 kg of grain, 36 kg of roughages, and 155 litres of water (only for drinking and servicing).
Producing the volume of feed requires about 15300 litres of water on average.
—————————————–
Where does all that water come from?
From virtually everywhere
If it comes from imported goods (Thai rice or Egyptian cotton), the water comes from those countries.
When the water is collected from rivers or pumped from underground, as it is in much of the world, it’s:
increasingly expensive
increasingly likely to deprive someone of water (nothing to drink)
increasingly likely to empty rivers and underground water reserves
And when the rivers are running low, as they are more frequently, there is less water to grow anything at all.
The water used in growing and producing goods around the world is known as “virtual water” and the trade of these goods is known as “virtual water transfers.”
And who’s the biggest water exporting Mouseketeer of them all? The United States.
When you drink coffee from Central America, you are influencing the hydrology of the region, virtually taking a share of the Costa Rican rains. The same is true within a national and regional boundaries. The Colorado River is drained so Californians can eat their Big Macs and have friends over for a Sunday afternoon barbecue.
In the same way that your use of fossil fuel is measured as a “carbon footprint,” your water use, actual and through virtual water transfer, is measured as a “water footprint.”
How big is my water footprint?
I’ll show you mine if you show me yours
Arjen Y. Hoekstra, professor at the University of Twente, the Netherlands, introduced the water-footprint concept in 2002. It “shows water use related to consumption within a nation, while the traditional indicator shows water use in relation to production within a nation.” (Hoekstra and Chapagain, Globalization of Water, Malden: Blackwell Publishing, 2008, p. 3)
With Hoekstra and Chapagain’s water footprint calculator (waterfootprint.org), you select your country, input food, domestic water use, and industrial goods consumption, press a button, and you get your:
total water footprint for the year
bar charts for the three components
bar charts for individual food categories
For example, you’re in the US, eat only 1 pound of cereal a week (.4545 kg) and have a low-fat, low-sugar diet, use a low-flow showerhead, use a no-flush eco-toilet, and never run the tap while brushing your teeth. Two extremes:
You’re the hippiest of the hip: making $10,000 a year: Your water footprint: 245 cubic meters (65,170 gallons)
You’re the hippiest of the Yuppies: making $120,000: Your water footprint: 2979 cubic meters (792,414 gallons). Difference due to your income’s effect on industrial production.
Three notes on the calculations, because Professor Hoekstra is European and lives in the social welfare country that started birthing hippies in Amsterdam decades before they showed up in the US at Woodstock:
The higher your income, the greater your water footprint, even if you don’t personally consume anything: you’re a capitalist pig supporting the Establishment Regime, I guess
So how is Cinnamon’s capitalist water footprint? Answer: 650 cubic meters (172,900 gallons)
Water’s running out:
I get the fossil fuel analogy so far.
And what about climate change?
We return to Fred Pearce’s book to find an example, of which he has oceans:
China’s Yellow River: The fifth longest in the world, it begins high in the mountains of eastern Tibet and journeys more than 3000 miles. Almost half a billion people depend on it for drinking and crop irrigation, and it’s made China the world’s largest wheat producer and second largest corn producer. Yet more than half of the lakes it feeds have disappeared over the last 20 years, and a third of pastures have turned to desert. This desertification generates huge dust storms that choke lungs in Beijing, close schools in Koreas, dust cars in Japan, and rain dust on mountains across the Pacific and Western Canada.
State irrigation projects along the Yellow River soak up the majority of its water – the total official allocations are greater than the actual flow.
The resulting drought could be an early warning sign of global warming.
Much of the declines in moisture reaching rivers is in line with prediction of climate researchers. So how does this global warming happen?
Higher air temperatures from desertification increase evaporation from oceans and intensify the water cycle. This increases atmospheric water vapor – 8 to 10% more than today. This increases global rainfall, but the rain is being redistributed: middle latitudes (read: the US) are becoming drier. Higher temperatures increase evaporation on land, meaning soil dries out faster, meaning less rainfall is reaching rivers.
The higher temperatures melt glaciers and snowpacks. At first, this leads to unpredecented floods. After the glaciers disappear, meltwaters that feed rivers disappear. The combined decreasing rainfall and increasing evaporation will lower moisture by 40% in the southern and western states.
The Sierra Nevada snowpack could diminish by 70 to 80 percent over the next 50 years. And some of the world’s most productive agricultural regions could dry up.
Global climate is becoming more extreme: the dry areas become drier, and the wet areas become wetter. And more areas are becoming dry deserts. Loss of habitat and agricultural lands. It’s a vicious cycle.
So what can you do?
Navigating through the Resource Matrix
As Fred Pearce points out, your drinking and bathing account for 0.05% of your total water consumption. Your food and clothing weigh in at 95.00%, although I find his 12,000 gallons needed to produce a pound of burger rather wild.
As Professor Arjen Y. Joekstra shows with his Water Footprint Calculator, your consumption of meats accounts for a lot, as does your guilt by association of being in an industrialized country.
The obvious solution: eat fewer e-coli burgers from your neighborhood Salt and Fat Slop Bucket restaurant.
The wiser solution: like your choices in energy use, become more aware of the resources needed to produce anything and the consequences. Such as luxurious cotton grown in the Egyptian desert.
Next article in the water efficiency series:
How an illiterate, lice-infested, foul-mouthed
peasant on some other side of the globe affects you
We continue going with the flow of water, when we show the parallel between the current hot Oil Wars and in the future cold Water Wars.
And all of this is for one purpose:
To help you see the Resource Matrix, everywhere, all around you.
Thanks for letting us keep you updated . . .
To your green, brighter future,
Cinnamon Alvarez,
A19
And now I would like to offer you free access to powerful info on energy efficiency that’s easy to read and cuts through all this “green” information clutter — so you can literally start making positive changes today.
A lot of challenges need to be conquered before solar energy becomes so commonplace. High on that list is improving the efficiency of these nanomaterial cells. “Right now, we have made devices that have an efficiency of 3 percent, …
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Saving the rainforests and environment is not an easy task. It took many years of neglect, mainly on our part, in keeping the environment clean. We polluted our air and our water through chemicals and different types of bacteria and debris. We used paper products that were not recyclable and or were not biodegradable.
Rome wasn’t built in a day as the old cliche states, but we managed to ruin our planet over the years and unfortunately it will take longer than a day to rid the Earth of all the garbage we have dumped on it. It is so easy to throw a piece of paper out of your car window, instead of finding a receptacle to dispose of it, or to throw empty cans in with your regular garbage instead of separating them for the recycle pickup or to bring bottles back to the store. Let’s not forget the broken down refrigerators, t.v.s, mattresses, etc on the side of the road.
I have traveled to third world countries and it breaks my heart to see that. They have no means of garbage disposal and they certainly don’t know how to recycle. Most of the people, although poor, take pride and keep their properties neat and debris free, others do not care. The same goes for people who live here on Earth. Some are proud of what they own and others could care less.
By the inch it’s a cinch, by the yard it’s hard. If we all do our part in what ever little way, we can help improve Mother Earth and make it liveable for generations to come. Let’s start by picking up our litter, don’t let the water run when brushing your teeth, use rags instead of paper towels, carpool if you can, don’t discard items on the side of the road to make it look unsightly, but for the most part…. Be Proud Of Where You Live and What You Have!!!!!!
“Nothing Leaves An Impression Like A Lasting One”….
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It is no new scientific fact that there is a slow steady increase of temperature; we’ve been studying and recording changes for a few decades. For some reason people are only now starting to take notice of how desperate the situation is.
Due to the increased temperature, sea levels are on the rise. It now is easier for boats full of scientists to access the Northwest Passage for research due to the polar icecaps melting . Areas that were once almost unreachable are now becoming navigational and the search for precious gems, gold, and oil is on! There is no end to mans greed.It makes sense that when the sea levels rise the ground surfaces slowly disappear. We will lose our agriculture farmlands. There may not be enough food needed to sustain ourselves, let alone other countries that we already support. Many farmers will lose their farms and their lifestyle.
Should sea levels on the rise be a worry about freshwater? Our drinking water is not a luxury it is a necessity and is as important for people, plants, and animals. The possible damage to freshwater due to rising sea levels should be a major worry to all of us.
For hundreds of years polar bears have been the king of the Arctic ice and roamed over vast areas of icy tundra. But with the icecaps melting away, and the distance between ice flows becoming greater, many polar bears have drowned from exhaustion before reaching shore. It also makes hunting their primary source of food, the seal, more difficult. Dying of hunger is now a probable fate for many of them.
The total extinction of many of the world’s beloved land animals may be just around the bend due to rising sea levels.
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Water Efficiency – Water Used in Generating US Electricity
In my four-article series on water use (The Resource Matrix), I took you on a journey to reveal the layers of The Resource Matrix in order to help you understand how water will be a highly contested commodity tomorrow, possibly as much as oil is fought over today.
You learned about your water footprint and a website where you can calculate it, virtual water and virtual water transfers, whereby choices here affect water availability elsewhere, to the point of some people not having enough water to drink in order to produce inexpensive dyed cotton, along with insane choices such as growing crops in the desert.
You learned that on average it takes 1854 to 3000 gallons to produce one pound of beef.
Yep, it’s it’s been a great journey through the sidetrip city of the Resource Matrix.
Today, we’ve found the on-ramp to the Green Lighting Interstate and are driving to take a look at water use in generating electricity.
For a simple reason. It takes a lot of water to produce electricity.
How much? 5% of all US water? 10%? Can’t be as high as 25%?
Electricity and water?
I thought the issue was fossil fuels and greenhouse gases
The U.S. Geological Survey (USGS) estimated water use in the United States in 2000.
Their grand total: 408 billion gallons per day withdrawn for all uses.
The number 1 spot, weighing in at 48%, was thermoelectric power.
Irrigation earned the runner-up prize at 34%.
The 195 billion gallons need to come from somewhere, and actions have consequences. Environmental ones, as in 40 million fish in the Great Lakes killed each year due to being trapped against water intake devices. That’s a lot of Friday night fish dinners.
How much water is used in generating electricity?
Large fossil fuel and nuclear plants require incredible quantities of water for cooling and ongoing maintenance.
Water for thermoelectric power is used in generating electricity with steam-driven turbine generators. It uses 48% of all water in the US.
According to the Pace Energy and Climate Center, the amount of water used for power plant cooling varies by each specific power plant’s electricity generating technology and size. Nuclear reactors require the most water for cooling, and baseload fossil fuel power plants come in second.
The Salem Nuclear Generating Station alone takes 3 billion gallons a day from the Delaware Bay, according to the Pace Energy and Climate Center.
Nationally:
Steam electric generating plants across the nation draw in more than 200 billion gallons per day.
Nuclear and fossil fuel power plants drink over 185 billion gallons of water per day.
Geothermal power plants add another 2 billion or so gallons a day.
Most renewable energy technologies require little or no water for cooling.
These numbers are starting to sound like the same ones the U.S. Treasury and Federal Reserve Bank use.
Imagine watching your favorite science program where astronomers explain that the universe is 78 billion light-years wide (78 billion units of 5,878,630,000,000 miles). There is absolutely nothing in our experience to help us wrap our mind around it.
How much is 3 billion gallons per day?
The Delaware Bay feeds Salem Nuclear Generating Station 3 billion gallons a day.
Imagine this rectangle: a football field with end zones (360 feet long x 160 feet wide). Then add to it walls on each side of the rectangle to create a container to hold the 3 billion gallons you pour into it.
How high do you need to make those walls to contain 3 billion gallons? 6915 feet high. Or 1.3 miles.
Maybe 6915 feet high is still hard to imagine. So how deep do you cover the field in order to feed the Salem plant every minute? Answer: 5 feet deep. Every minute.
48% of all water use: We’re Number One!
How much is 195 billion gallons per day?
Using the USGS figure for 2000, thermoelectric power nationwide used 195 billion gallons a day, or 48% of all water used in the US. My guess is the water use has grown since then.
How high are the walls on our football field now? 449,475 feet or 85 miles high. We’re back to US Treasury and astronomy numbers again.
So, let’s get a higher-level view to help us.
Lake Erie holds 116 cubic miles of water.
Nationally, thermoelectric power uses 195 billion gallons a day – or 64.2 cubic miles a year.
We drain Lake Erie every 22 months.
But the water used is returned to its source.
So what’s the issue about water use?
Power generation returns 98% of the water back to its source (bay, lake, river, ocean).
It’s the environmental consequences.
The Pace Energy and Climate Center explains it neatly:
Withdrawal of large volumes of surface water for either power plant cooling or hydropower generation can kill fish, larvae and other organisms trapped against intake structures (impinged), or swept up (entrained) in the flow through the different sections of a power plant.
Examples include:
The Salem Nuclear Generating Station is responsible for an annual 11 percent reduction in weakfish and 31 percent reduction in bay anchovy.
At the Indian Point 2 and 3 reactors on the Hudson River, the number of fish impinged totaled over 1.5 million fish in 1987.
The 90 power plants using once-through-cooling on the Great Lakes kill in excess of 40 million fish per year due to impingement. (Once-through cooling needs a continual flow of new water, and uses 30 to 50 times that of a closed cycle system. Closed cycles cool down water from steam then reuse it.)
The diversion of water out of the river removes water for healthy in-stream ecosystems:
Stretches below dams are often completely de-watered.
Fluctuations in water flow from peaking operations create a “tidal effect,” disrupting the downstream riparian community that supports its unique ecosystem.
A dam’s impoundment slows water flows, which hinders natural downstream migration of many fish species.
By slowing river flows, dams also allow silt to collect on river and reservoir bottoms and bury fish spawning habitat. Silt trapped above dams accumulates heavy metals and other pollutants. Disrupting the natural flow of sediments in rivers also leads to erosion of riverbeds downstream of the dam and increases risks of floods.
The impoundment of water by hydropower facilities fundamentally reshapes the physical habitat from a riverine to an artificial pond community.
This often eliminates native populations of fish and other wildlife.
Dams also impede the upstream and downstream movement of fish and other wildlife, and prevent the flow of plants and nutrients. This impact is most significant on migratory fish, which are born in the river and must migrate downstream early in life to the ocean and then migrate upstream again to lay their eggs (or “spawn”).
As mentioned above, withdrawal of water into turbines can also impinge or entrain significant numbers of fish.
The cleanest kilowatt is the one never used:
Back to those compact fluorescent lamps and LEDs
PowerScorecard.org explains the solution:
By re-directing electricity dollars to support environmentally benign energy resources, consumers are empowered, in states that offer supply choice, to influence the existing generating resources that are deployed to meet demand.
They can also support the construction of new and cleaner electricity resources that will be built to meet overall growth in demand in the future. By supporting these power options, consumers can minimize many water use and consumption impacts. Still, directing your dollars to cleaner power products in no way helps remediate damages that already have occurred. Consumers can stop the construction of new hydropower facilities or alter conditions of siting and operation, but they cannot undo previous environmental degradation that occurred at existing hydropower facilities.
In short, reduce your use of electricity.
More Info:
We used several sources for this article, including the PowerScorecard.org website, which is produced by the Pace Energy and Climate Center, which is part of the Pace University School of Law’s Center for Environmental Legal Studies, Pace University, White Plains, New York.
Ratings of Electric Power Choices for some service areas.
More info on electricity and the environment:
Technologies
Climate change
Acid rain
Ozone depletion
Water use (our article today)
Water quality
Land: on-site and off-site impacts
Thanks for letting us keep you updated . . .
To your green, brighter future,
Cinnamon Alvarez,
A19
And now I would like to offer you free access to powerful info on energy efficiency that’s easy to read and cuts through all this “green” information clutter — so you can literally start making positive changes today.
Our world is facing a huge crisis today in the form of global warming. Though most recognize that it is a bomb ticking away and awaiting to explode, few of us actually make an effort to change this dangerous trend. Lots of research and methods are being discovered and discussed but very few concrete steps have been taken yet. The major culprit is the industries that contribute maximum carbon dioxide and other dangerous gases to the environment. Although it is imperative that each of us do something to reduce our carbon footprint on earth, the industries and huge factories in the developing worlds should be forced to take up real concrete methods of curtailing pollution.
With rising population, the world has to increase production of materials and goods for all. This obviously calls for more and more industries in the world, which will only add more emitting pollutants to the atmosphere. The world needs to come together to work out solutions that can both save the environment and maintain economic development.
The problem of global warming represents a serious threat to the entire world. We are running out of time as warned by many scientists around the globe. People have created this problem by greatly increasing the greenhouse gases in the atmosphere; and people working together will be the only way to stop it.
As President Obama makes an effort to introduce and promote green enterprises and industries, he will face a startling fact. Most pollution is created by China and the developing world. So no matter how much the developed world reduces their carbon emission, countries like China will compensate it with more pollutants. The per capita emission has increased six times today thanks to industrial projects which do not follow minimum environmental laws and directives.
It is imperative that Chinese President Hu Jintao and the other world leaders start to outline a plan now that will be followed by most countries, particularly China, in going green in their business practices.
However, the problem facing the world is that if we tackle this problem from a micro level, we come face to face with industrialists who are trying very hard to make their business a success and increase profit. There is nothing wrong in that because more profit would mean greater investment and a stronger economy. But most of these factory/industrial owners do not take into account the bad effects of pollution due to the emissions and discharges from their units.
Scientists across the globe are insisting that the environmental costs should also be included in the production costs. But, unfortunately, the busy industrialists do not have time to take into account the social and environmental responsibilities of the company; and, hence, little to no effort is made by them to alter the situation. Forcing the overworked staff to look into ways to follow the green norms is not cost effective in the long run.
A better way to tackle the problem is to hire a Green Consultant. The Green Consultant would look into individual business practices and suggest concrete methods to reduce pollution and reduce wastage and improper use of resources. For a nominal fee the consultant would work throughout the year to move the business toward a successful GCI Green Building certification. However, because businesses differ in nature, region, demands, budget, etc., it would make sense that one approach for all may not work well.
Consult the Green Business League website to learn more about the consultant and their expertise.
Solar energy facts are rapidly discovered on the internet. Solar technology is easily the most obtainable energy resource well-known to man today. Undoubtedly, there is simply no fossil fuel on this environment which offers most of us …
The rising cost of electricity and the growing concern over the environment have forced people to think of alternative power generation method. This has brought solar panels into picture that are efficiently used to collect solar energy …
Portable solar power is available to tap into this great source of energy. The technology that harnesses solar power has increased greatly in the recent past. The usual sources of energy have become more expensive and more vulnerable …
Caribbean area moves the operator Digicel group and chooses Ericsson NASDAQ: ERIC The solution of website of solar energy, offer the energy-efficient network to cover in Surinam remote area for it. This solution is the lowest solution …
It will take all of us to make a significant impact in the world against global warming. The earth is in trouble because of the pollution that we may have caused. It would seem that we are apathetic to the earth’s plea for help. Every natural disaster that is happening to the world, to us, is caused by us. We may have caused it directly or indirectly.
One of the more significant effects of the damage that we have caused this planet is global warming. We may have been feeling how it is a little warmer, how the seasons are all in disarray. It is cold when it should have been hot and it is hot when it should have been cold. Typhoons are also stronger than ever before, aside from the fact that it is more frequent. And haven’t you noticed how a little rain could cause floods? Don’t you find that weird? Well, these are all the effects of global warming and we should be alarmed by it.
That is why natural and environmental causes such as the earth day should be supported because aside from minimizing the use of electricity which is by the way one of the causes of global warming. It brings about social awareness to inform those who are oblivious to what is happening to the world and it re-educates those who are aware. Information is the key and it may be the cure if we do it together. Great things are going to happen. Just the recent earth day brought about great changes that will be felt by the people for generations to come. Can you just imagine the positive effects that this will bring to mankind? Earth will benefit if it continues yearly. Who knows maybe one day global warming will no longer be a problem.
The advantages of solar energy are vast given that the generated electricity doesn’t create any dangerous emissions. Additionally, it takes advantage of one of essentially the most naturally occurring phenomena as its source. …
Not only do you save money by building home solar panels, you also get the satisfaction of knowing that you are doing what you can to help the environment, also the benefits of solar energy by home solar power systems. …
The rising cost of electricity and the growing concern over the environment have forced people to think of alternative power generation method. This has brought solar panels into picture that are efficiently used to collect solar energy …
Portable solar power is available to tap into this great source of energy. The technology that harnesses solar power has increased greatly in the recent past. The usual sources of energy have become more expensive and more vulnerable …
I few weeks ago I came across an article about the deforestation situation of all the tropical rainforests. It talked about the main causes this beautiful places, origin to thousands of different life forms, are being damaged by people in so many different ways, among others: subsistence agriculture, colonization, tourism, and civilization development (savetherainforest). This latter caught my attention the most, because last week I went to my teak farm, and I got to see with my own eyes how a highway development affects our rainforest and trees so badly.
My teak farm is located about 1 hour drive from Panama City, it is located in the Colon province, home of Colon City (second biggest city in our country, Panama). Last year the government decided to build a long overdue highway connecting both cities (of course I am all for improving the quality of life of my countrymen) but I can not agree with the amount of deforestation that took place in order to build this highway.
Hundred of acres deforested in order to make way for four lanes that will bring better days to a lot of people, no doubt; but also brought a lot of disorder and chaos to a well established eco system that has being here long before us, and will continue to be here for (hopefully) thousands or millions of years after every single one of us has left this world.
Since development of cities is inevitable, specially today where commerce since to grow exponentially, cities expand rapidly, and the whole world seems to be at everybody s fingertips, we need better way of transport and communication, but could we also be more interested in both preserving and saving tropical rainforests and trees? The answer is a big OF COURSE! I would have loved to see our government promoting the planting of trees in different areas of our country in order to make up for the ones lost during the development of this highway, or during the construction of so many other infrastructures around the country. Also having more people come forward and speak up as energetic and belligerent they are about so many other problems we have on this planet. Maybe all we need are more ways to let people know about this, get them involved.
Since so much rainforest is lost every year, roughly about twice the size of the state of FLORIDA, this has become a problem for every single one of us earthlings, I think we need to get the word out, raise awareness and get people involved! Tropical Rainforest account for only 2% of land surface but through photosynthesis of trees they take massive amounts of CO2 emissions and make air clean and breathable again for every one of us. SO WE ALL NEED OUR RAINFOREST AND MORE TREES!!
